Have you ever experienced that moment when a phrase or reference that you believed was commonly used and understood is greeted with a quizzical look and the response, "Uh, what?"
It's happened to me a lot.
One that stands out to me was when I was doing a lot of business travel last year. I traveled with a lot of other people who also traveled a lot, and it wasn't uncommon that people would be upgraded to first class.
One groggy Thursday night I was standing at a gate with a coworker and I asked, "So, are you flying Fat Boy?"
My coworker was speechless, lobbing a slightly offended stare in my direction.
"First class. Were you upgraded to first class?" I clarified, trying to backtrack on what he construed as a dig about the weight he had put on while traveling for business and dining with an expense account.
Sucking in his gut and readjusting his pants, he said, "Yeah, I got upgraded. What did you call it? 'Fat Boy'?"
Yes. I called it "Fat Boy". For years my dad has referred to first class as "Fat Boy". I've since learned that my uncle called it that once and it just stuck, but it never occurred to me that it wasn't a common phrase.
Apparently this drink is like flying Fat Boy.
My dad (who is turning out to be the common thread in this post) has always talked about drinking gin and Squirt in college. I've had it before, and I guess there's Squirt in the vending machine in my sister's dorm, so it's her go-to two-ingredient drink.
But a Google search and an informal poll of my friends made it clear to me that not all people were aware of this wildly refreshing combination.
I gussied it up a little with a fancy grapefruit soda, a generous squirt of lime, and some basil, but if you're just looking for an alternative to tonic, gin and Squirt is perfectly acceptable.
So if this isn't a Fat Boy situation and everyone already knows about this lovely libation, cheers. Otherwise, happy drinking.
Gin and Squirt
makes 1 drink
1 oz. gin
5 oz. grapefruit soda
juice of half of a lime
1 large basil leaf
Add gin, grapefruit soda, and lime juice. Add basil leaf and lime for garnish.
This was a very popular drink when I first hit drinking age outside Erie PA. You could go into most any bar, order a Gin 'n Grape and the bartender would make you a Gin and Squirt highball. Most refreshing and delicious - an excellent summertime drink.
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